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Georgia Southern Alumna Makes Book Tour Stop at The University Store

Georgia food writer and author Rebekah Faulk Lingenfelser will make a book signing tour stop at The University Store, 91 Georgia Ave., on the Statesboro campus of Georgia Southern University this Thursday, Oct. 17, from 4 – 6 p.m. 

Lingenfelser earned her Bachelor of Science in Public Relations from Georgia Southern University in 2005. She also attended the Culinary Institute of Savannah. A top 10 finalist on Season 14 of Food Network Star and Season 2 of ABC’s The Taste, she is the longtime Statesboro Herald food columnist and a regular contributor for Southern Soil and Discovering Bulloch magazines.

Her debut memoir is titled “Some Kinda Good, Good Food and Good Company, That’s What It’s All About.” The 283-page book features 23 Southern, coastal recipes, 26 restaurant reviews and more than 100 color photographs. A compilation of short stories highlighting Lingenfelser’s national TV cooking competitions, her journey through culinary school, family traditions and hard-won life lessons, the book combines her Southern, coastal cooking style with a focus on Georgia grown, in-season ingredients. 

“Told with heart and mouthwatering detail, Rebekah Lingenfelser’s Some Kinda Good is like sharing a meal with your most knowledgeable food friend (who also sends you home with the best leftovers ever),” said Food Network Star Jessica Tom, author of Food Whore: A Novel of Dining and Deceit. “From the personal essays and restaurant reviews to the recipes, this is a book to savor.”

Some Kinda Good is available globally in hardback and eBook with major retailers such as Amazon and Barnes & Noble. For more information, including media opportunities and Lingenfelser’s book signing tour dates, visit RebekahLingenfelser.com or email RebekahFLingenfelser@gmail.com.   

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